Our Story Banana Brazil began with family, tradition, and a belief that good food brings people together.  Our roots trace back to Minas Gerais, Brazil, where our founder grew up surrounded by the flavors and warmth of home cooked Brazilian food. When members of our family immigrated to Danbury, Connecticut, they brought those traditions with them at a time when Brazilian food was still hard to find in the area, despite a growing Brazilian community.  In the early days, family members worked side by side, building what would become one of Danbury’s first Brazilian restaurants. It started small, fueled by hard work, long hours, and a shared goal: to create a place where people could feel at home, enjoy familiar flavors, and gather as a community.  As the restaurant grew, so did the family behind it. Today, Banana Brazil is proudly led by Nilton, alongside dedicated partners who share the same commitment to quality, culture, and community. While the business has evolved, its heart remains the same — family-driven, community-focused, and rooted in Brazilian tradition.  What began as a single location has grown into multiple restaurants, each serving a full Brazilian buffet with something for everyone. From longtime regulars to first time guests, we’re proud to be a place where cultures meet, meals are shared, and everyone is welcome.